Breakfast 

Fried Egg with Zucchini

1 cup diced zucchini

1 egg

1 tsp. clairified butter

salt and pepper

In a small frying pan, heat the butter and saute the zucchini about 3 minutes. Using a spoon, move the zucchini to the outer edges of the pan to form a circle.

Drop the egg in the middle and season with the salt and pepper.

Cover pan  and cook about 3 minutes until the egg is done.